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Reserveit

A long table among the vines

A private harvest lunch with the winemaker, paired with current and museum releases.

Duration
Afternoon
When to go
Jan–Apr
In your journey
Optional extra

The experience

A table set in the vines, the winemaker as host and dishes from the estate garden. At harvest, you may walk the rows before lunch.

Specialist's note

“Ask for this one early. A winemaker can only give up a harvest afternoon a few times each season.”

Food & wine specialist, Reserveit
Optional, quoted separately

Who it suits

Wine lovers; children welcome with notice

Practical notes

  • Non-alcoholic pairing available
  • Quoted separately unless included
Enquire about this experience

Arranged privately, within a journey designed for you.

How it unfolds

The shape of the day

Timings are a guide. Your specialist confirms them with the operator once your dates are set.

  1. 01

    Midday

    Into the vines

    A walk through the vineyard with the winemaker, during harvest if your dates allow.

  2. 02

    Afternoon

    The long table

    Lunch set among the rows, each course paired with current releases.

  3. 03

    Late afternoon

    From the library

    Older vintages opened from the winery's own library, rarely poured for visitors.

The setting

Marlborough

Sauvignon country and sheltered sounds.

Best months: Jan – Apr · Suggested stay: 2–3 nights

Explore Marlborough

Where to stay

Stays in New Zealand

More in New Zealand

Related experiences

Personal consultation

Speak to a specialist

Share a few details and a New Zealand specialist will arrange a conversation at a time that suits you, by phone, video or in person.

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